mise en place

Book A Table

mise en place is our seasonal Destination Restaurant, open from 19th October to the end of March each year.

mise en place features sophisticated dining and elegant service. We host a maximum of 40 guests per evening, and do not seat tables larger than eight. On fine summer evenings guests may choose to dine on the terrace, which offers a spectacular setting and memorable ambience.

The restaurant is open Tuesday to Saturday evenings from 6pm onwards. Reservations are highly recommended.

Sample menu Wine list