Christmas Day 2011 Buffet Menu
Asara
Christmas Buffet, Ballroom
Starter Buffet Menu
Smoked West Coast Snoek Paté with crisp Toast
Cape Malay style Pickled Fish
Thyme roast Tomatoes with Garlic and Olive Oil
Chicken Liver Paté
Roast Butternut and Feta salad with Green Beans and Red Onions
Selection of Cured Cold meats
Potato, Italian Parsley and Egg Salad
Crunchy Coleslaw Salad with Mayonnaise
Cous-Cous with roast Bell Peppers, Courgettes and fresh Herbs
Classic Tomato and Red Onion salad with Vinaigrette
Mixed Leaf salads
Selection of Homemade Breads with butter
MAIN COURSE BUFFET
Roast Chicken and Mushroom Pie with flaky Pastry
Whole roast free range Pig, served with homemade Apple sauce
Pot Roast Flank of Grain fed Beef, Horseradish sauce
Roast Pumpkin and Sage Lasagne
Sweet Potatoes roasted with Honey and Cinnamon
Roast baby Potatoes with Rock Salt, Rosemary and Olive Oil
Potatoes baked in layers with Cream, Onions and Cheese
Selection of roasted Root Vegetables with fresh herbs
DESSERT BUFFET
White and Dark Chocolate Mousse
Mixed Berry and Apple Crumble with Madagascan Vanilla Cream
Banana and Caramel Meringue with Chantilly Cream
Fresh Fruit Salad with a Mint Syrup
Malva Pudding with thick Cream
Old fashioned Tiramisu
Glazed Apple and Puff Pastry Tart
Tea and Coffee
And Bubbly at Midnight
Adults R275 p/p
Children under 10 R125 p/p
